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Agrochemicals
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Insecticides
Biostimulants, Fertilizers and PGRs
Microgranular Starter
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The Netherlands
The Netherlands
Agrochemicals
Fungicide
Herbicides
Insecticides
Biostimulants, Fertilizers and PGRs
Biostimulants
Belgium
Belgium
Agrochemicals
Fungicide
Herbicides
Insecticides
Biostimulants, Fertilizers and PGRs
Microgranular Starter
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Product category
Fungicide
Herbicide
Insecticide
Biostimulants
Microgranulare starter
Active ingredients
Leonardite
25% Liquid Organic Matter
Ammonium Dihydrogen Phosphate" (CAS number 7722-76-1)
Ammonium sulfate (CAS No. 7783-20-2)
Ammonium nitrogen (N)
Azadirachtin
Clethodim
Clomazone
Cymoxanil
Diammonium hydrogen orthophosphate (CAS No. 7783-28-0)
Brown seaweed extracts (CMC 2 plants, plant parts, or plant extracts)
Eugenol
Fluazinam
Geraniol
Mesotrione
Pendimethalin
Fulvic acid
Tebuconazole
Terbuthylazine
Humic acid
Iron (Fe) as oxide
Thymol
Phosphorus pentoxide (P2O5) (=22% P)
Phosphorus pentoxide (P2O5) soluble in neutral ammonium citrate
Water-soluble phosphorus pentoxide (P2O5)
Zinc (Zn) as oxide
Crop
Potting soil
Zucchini (covered, soilless cultivation)
Zucchini
Young shoots (harvested up to the stage of 8 true leaves - BBCH 18)
Winter Wheat
Winter Spelt
Winter Oilseed Rape (all varieties)
Winter Oilseed Rape
Winter Durum
Winter Cereals
Winter Barley
White Currants
White Currant bushes
White Cabbage
Watermelon (covered, soilless cultivation)
Watermelon
Watercress and other young shoots
Watercress
Viticulture
Vetch Beans (green harvested, without pod, and dry harvested)
Vegetable Crops
Turnip, swede
Turnip cabbage
Turnip
Tomatoes
Tomato (covered, non-soil bound cultivation)
Thyme (leaves consumption)
Thyme
Tarragon
Swiss Chard
Sweet Potatoes
Sweet Cicely (leaves consumption)
Sweet Cicely
Swede
Sunflower (oil-bearing seeds)
Sunflower
Summer savory
Summer Oilseed Rape
Sugarloaf chicory
Sugar Beet
String Beans (green harvested, with pod)
Strawberry (breeding and multiplication field)
Strawberry (field production, selection, and multiplication) (under protection)
Strawberry (field production)
Strawberry (covered, soilless strawberry cultivation)
Strawberry (covered, non-soil-bound cultivation)
Spring Wheat
Spring Triticale
Spring Spelt
Spring Oilseed Rape
Spring Durum
Spring Barley
Spinach (covered, soilless cultivation)
Spinach (covered, soil-bound cultivation)
Spinach
Sorrel (leaf consumption)
Sorrel
Snap beans (green harvested, with pod)
Savoy Cabbage
Savory
Samphire (leaf and/or stem consumption)
Sage
Rosemary (leaves consumption)
Peas (without pods and with pods - 'snap peas'), harvested immature for canning, freezing, or fresh market (green peas (with pods - 'snap peas') (all varieties with pods harvested immature for canning, freezing, or fresh market)
Rosemary
Rocket
Rhubarb
Redcurrants
Redcurrant bushes
Red cabbage
Raspberry bushes
Raspberry
Radicchio rosso
Purslane (leaf consumption)
Purslane
Pumpkin (covered, soilless cultivation)
Pumpkin
Pulses (excluding soybeans)
Potted Plants (covered, non-soil-bound cultivation)
Potatoes (treating the crop from planting to harvest of early and storage potatoes)
Potatoes
Potato seed cultivation
Pointed cabbage
Pigeon beans (green harvested, without pod, and dry harvested)
Perennials
Pepinos
Peas harvested dry (all varieties with seeds harvested dry for human or animal consumption - without pods)
Pattypan squash
Patisson
Parsley (leaves consumption)
Parsley (covered, soil-bound cultivation)
Parsley (covered, non-soil bound cultivation)
Parsley
Ornamental plants (not intended for consumption)
Ornamental crops
Oregano (leaves consumption)
Oregano
Open field horticulture
Onions
Oilseed rape (all varieties)
Nursery crops (covered, soil-bound cultivation)
Miscanthus (Elephant grass, Miachantus x giganteus)
Mint (leaves consumption)
Mint
Melon (covered, soilless cultivation)
Melon
Marjoram (leaves consumption)
Marjoram
Lupins (harvested dry, without pods)
Lovage (leaves consumption)
Lovage
Green beans (harvested fresh) (all varieties, including 'flageolet' beans, harvested at an immature stage - with pods)
Lettuces
Lettuce (covered, soilless cultivation)
Lettuce (covered, soil-grown cultivation)
Lettuce (covered, soil-bound cultivation)
Lettuce (covered, non-soil bound cultivation)
Lemon balm (leaves consumption)
Lemon balm
Legumes
Lamb's lettuce
Kale (palm cabbage)
Hyssop (leaves consumption)
Hyssop
Horse beans (green harvested, without pod, and dry harvested)
Harvested dry peas (without pods)
Greenhouse horticulture
Green peas (with pods) (snow peas)
Green beans (harvested fresh, with pods)
Grassland
Gooseberry bushes and hybrids
Gooseberries
Gherkin
Garden savory (leaves consumption)
Garden peas (without pods)
Garden cress and other young shoots
Garden beans (green harvested, without pod, and dry harvested)
Forage peas (harvested dry) (all varieties with pods or seeds harvested dry)
Forage peas (harvested dry)
Fodderbeet
Fodder turnip
Fodder beets
Field beans (freshly harvested, without pod and dried)
Faba beans harvested fresh, without pods (all varieties with seeds harvested immature)
Faba beans harvested dry (all varieties, harvested dry primarily for animal consumption)
Faba beans
Endives
Eggplants (covered, soilless cultivation)
Eggplants
Edible flowers
Dry-harvested bush beans (without pod)
Dried beans (harvested dry, without pods)
Dill (leaves consumption)
Dill
Cutting celery
Cutting celery (leaf consumption)
Cut Flowers (covered, soil-bound cultivation)
Cut Flowers (covered, non-soil bound cultivation)
Currant bushes
Cucumber (covered, soilless cultivation)
Bay laurel
Cucumber
Cranberry bushes
Corn (except sweet corn, Zea mays)
Corn (except sweet corn)
Corn
Coriander (leaves consumption)
Coriander
Common sage (leaves consumption)
Chives
Chili pepper
Chervil (leaves consumption)
Chervil
Cereals
Cauliflower (white and green)
Carrots
Caraway (leaves consumption)
Caraway
Cabbage
Bush beans (green harvested, with pod) and dry-harvested bush beans (without pod)
Brussels sprouts
Brown mustard (leaf consumption)
Brown mustard
Broccoli
Broad beans harvested fresh, without pods (all varieties with seeds harvested immature)
Broad beans harvested dry (all varieties, harvested dry primarily for animal consumption)
Breeding and basic seed production of crops such as cereals, vegetables, fruits, herbs, and ornamentals (covered, soil-bound cultivation)
Blueberries
Blackcurrants
Blackcurrant bushes
Blackberries
Bell peppers/chili peppers
Bell pepper (covered, non-soil bound cultivation)
Bell pepper
Beetroot
Beans harvested dry (all varieties with seeds harvested dry - without pods)
Bay
Basil (leaves consumption) / edible flowers
Basil (covered, soil-bound cultivation)
Basil (covered, non-soil bound cultivation)
Basil
Baby greens (harvested up to the stage of 8 true leaves)
Asparagus
Arugula/Rocket
Aromatic and medicinal herb cultivation
Arboriculture
Arables
Angelica (leaves consumption)
Angelica
Grass Seed Cultivation
Leek
Parsnips
Cherry Trees
Sour Cherry Trees
Ornamental Trees and Shrubs
Nursery (not intended for consumption)
Decidous Trees and Shrubs (ornamental trees) (not intended for consumption)
Forestry
Turnip (field turnip, spring turnip)
Disease
Foliar applicatiom
Soil application
Raspberry rust
Lodging
Septoria
Speckled blotch
Alternaria spot disease
Alternaria leaf blight
Annual dicotyledons
Annual meadow grass
Annual grasses
Annual weeds
Annual broadleaf weeds
Aphids
Blackberry rust
Blotch/stripe disease
Brown rust
Caterpillars
Colorado potato beetle
Currant rust
Defoliating caterpillars
Dwarf rust
Fruit rot
Grasses (annual)
Gray mold
Late blight
Leafhoppers
Leafminer
Leafminer flies
Rhynchosporium
Net blotch/stripe disease
Poplar rust
Potato Blight
Powdery mildew
Powdery mildew of Crucifers
Rust
Septoria leaf blotch
Speckle disease/alternaria
Tomato Leafminer
Thrips
Twig and blossom blight
Whiteflies
Yellow rust
Tuta absoluta
Noctuid Moths
Currant powdery mildew
Black spot disease
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