For the control of fungal diseases on almonds, apricots, bananas, carrots, celery, cherries, faba beans, grapes, onions, peaches, peanuts, peas, plums, potatoes, tomatoes and vegetables.
Technical Info
Composition
500g/L chlorothalonil
Packaging
1L, 5L, 20L
Hazard statement
H330 - Fatal if inhaled
Hazard statements
H335 - May cause respiratory irritation
Hazard statements
H318 - Causes serious eye damage
Hazard statements
H317 - May cause an allergic skin reaction
Hazard statements
H351 - Suspected of causing cancer
Downloads
Label
SDS
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